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Our culinary experts at Audley restaurants are constantly creating new menus, seasonal classics, video cooking demonstrations and even recipes for you to recreate at home.
From recipes to food-related trivia we've got something to keep you busy at home. Subscribe to our emails at the bottom of this page to keep up to date.
This basil panna cotta is a delightful and refreshing treat that showcases simplicity at its finest.
A delicious creamy pasta dish, perfect with a crisp citrusy Sauvignon Blanc.
A simple steak recipe to switch up your evening meal.
Rich tasting yet light. Perfectly paired with a nice hot cup of tea.
A fusion of flavours recipe. You can guarantee to impress at your next dinner party with this dish.
This delicious Indian dish is full of flavour and easy to make at home (providing you have a few essential herbs and spices of course!)
A light and fluffy dish with a citrus flavour – the perfect accompaniment to any dinner this summer.
Who doesn't enjoy a crispy confit duck leg dish? A timeless and delicious classic.
This zesty cocktail is a twist on the classic French 75, swapping Champagne for English sparkling wine and adding elderflower liqueur.
A great family favourite that is always a winner at buffet-style celebrations. Chef's tip: add a dollop of this pâté to your steak for a burst of flavour.