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Smoked salmon and beetroot tartare with horseradish cream, toasted rye crumbs, and a dill and chive oil
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Smoked salmon and beetroot tartare with horseradish cream, toasted rye crumbs, and a dill and chive oil

ALL DAY DINING

Smoked salmon and beetroot tartare with horseradish cream, toasted rye crumbs, and a dill and chive oil
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Sunday lunch
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Sunday lunch

SUNDAY LUNCH

Sunday lunch

Our all day dining menu, afternoon teas and Sunday roasts are refreshed with seasonal favourites throughout the year. Please see our sample menus below, although you can expect some seasonal variations when you visit.

Book a table

SAMPLE MENUS

Afternoon Tea Menu

Monday to Saturday, 12pm - 3:30pm

TRADITIONAL AFTERNOON TEA MENU

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SANDWICHES

Egg mayonnaise

Crème fraiche, dill, cucumber

Mature cheddar and chutney

Ham and wholegrain mustard

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SWEET TREATS

Macarons

Mini choux bun

Lemon drizzle cake

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SCONES

Plain and Fruit scones, clotted cream, strawberry preserve

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DRINKS

Served with a selection of teas and infusions

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Upgrades and alternatives may be available upon request. 
 Please make any special requests at the time of booking.

Sunday Lunch - SAMPLE MENU

Sunday 12:00 - 14:30

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Sunday Lunch Sample Menu

2 courses - £18 per guest

(example dishes)

Starter 

Soup of the day, homemade bread roll

Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber

Smoked mackerel, horseradish cream, mooli salad

Main course

Roast Beef, Yorkshire pudding, roast potatoes, seasonal vegetables and Gravy

Roast Pork, crackling, Yorkshire pudding, roast potatoes, seasonal vegetables

Roast roast vegetable tart, kale, blue cheese sauce, dukkha

Fillet of seabream potato and herb cake, spinach, cherry tomatoes, white wine and saffron sauce (GF) - £19.50

Dessert 

optional dessert or starter

Apple and blackberry crumble and custard

Dark chocolate and orange mousse, hazelnut tuille

Ice cream or sorbet selection

(GF) Non-gluten containing ingredients, (GF*) Can be made with non-gluten containing ingredients, (V) Vegetarian, (VG) Vegan, (VE*), Vegan option available, (N) Contains nuts. 

Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day. Food is prepared in a traditional kitchen and may contain traces of nuts.

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PRIVATE PARTIES

We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.

GIFT VOUCHERS

The Fairmile gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.

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Private dining Book now Contact Us

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Set in Willicombe Park, Royal Tunbridge Wells, The Fairmile restaurant is a unique location for you to enjoy contemporary, seasonal food in a relaxing, opulent setting. With a new menu each season to take advantage of the finest and freshest local produce on offer, the menu is a balance of innovative creations and traditional favourites.

And for a more intimate dining experience, ask about booking our private dining room.

About us

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