Image
Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber
Image
Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber

ALL DAY DINING

Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber
Image
Fine dining
Image
Fine dining

SUNDAY LUNCH

Fine dining

Our all day dining menu, afternoon teas and Sunday roasts are refreshed with seasonal favourites throughout the year. All our sample menus are below, although you can expect some seasonal variations when you visit. 

Please book in advance to avoid disappointment.

Book a table

All Day Dining

Image
Green curry
Image
Winter dessert
Image
Soup of the day, homemade bread roll

Monday to Saturday

________________________________________

STARTERS

Soup of the day, homemade bread roll (V)  £6.50
Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber (GF) 311kcal  £8.50
Smoked mackerel, horseradish cream, mooli salad (GF) 408kcal  £8.25
Brie and red onion tart, spiced chutney, ribbon vegetables (V) 411kcal  £8.50
Thai crab fish cake, chicory, mango salsa, herb oil 352kcal  £8.50

________________________________________

MAINS

Pan roast chicken supreme, cauliflower gratin, braised carrot ribbons, tender stem broccoli, lemon parsley cream 1108kcal £18.50
Slow cooked beef blade, horseradish mashed potato, kale, roasted roots, red wine gravy (GF) 1411kcal £18.50
Fillet of seabream, potato and herb cake, spinach, cherry tomatoes, white wine saffron sauce (GF) 810kcal  £19.50
Roast root vegetable tart, kale, blue cheese sauce, dukkah (V, N) 1007kcal  £15.50
Wild mushroom and truffle gnocchi (V) 911kcal  £17.50
8oz sirloin steak, triple cooked chips, mushroom, vine cherry tomato (GF) 784kcal  £26.00
Add peppercorn sauce, blue cheese or bearnaise sauce £2.00

________________________________________

CLASSICS

Beer battered haddock and chips, peas, tartare sauce, lemon
Regular 1141kcal  £16.50
Small 1082kcal  £11.50
Cumberland sausage and mash, onion gravy 
Regular 1092kcal   £13.50
Small 941kcal   £11.50
Calves liver, bacon, mashed potato, kale, baby onion gravy
Regular 982kcal   £16.95
Small 679kcal   £11.95
Spinach and chickpea curry, basmati rice, naan bread (V) 499kcal  £12.95

________________________________________

SIDES

House salad, French dressing (V) 61kcal  £4.50
Seasonal vegetables (GF, V)  £4.50
Triple cooked chips (GF, VE) 257kcal  £4.50
Bistro fries (GF, VE) 254kcal  £4.50

________________________________________

DESSERTS

Christmas pudding, brandy sauce (GF* VE*) 449kcal  £8.25
Spiced poached pear with clotted cream ice cream (GF, V, VE*) 584kcal  £8.00
Dark chocolate and orange mousse, hazelnut tuille (GF*, N) 685kcal  £7.50
Clementine tart, raspberry sorbet (V) 632kcal  £8.00
Selection of cheese, chutney and crackers  £11.95

AFTERNOON TEA - SAMPLE MENU

Served Monday to Saturday 2.00pm - 5.00pm

____________________________

SANDWICHES

Tea smoked salmon, watercress, horseradish
Coronation chicken, lamb’s lettuce
Truffle egg mayonnaise, mustard cress (v)
SCONES Warm fruit and plain scones (v)
Cornish clotted cream and strawberry jam (v)

____________________________

CAKES AND SWEET TREATS

Mango and passion fruit tart (v)
 Traditional Victoria sponge cake (v)
Chocolate opera slice (v)
Pistachio and rose macaron (v)

____________________________

DRINKS

Served with a selection of teas and infusions

____________________

£22.95 per person

____________________

Upgrades and alternatives may be available upon request.
 Please make any special requests at the time of booking.

SUNDAY LUNCH - SAMPLE MENU

Sundays 12pm-3pm

________________________________________

STARTERS

Soup of the day with bread and butter (V) (GFA)

Smoked salmon mousse with toast (GFA)

Deep fried brie and cranberry sauce (V)

Classic prawn cocktail with bread and butter (GFA)

________________________________________

ROASTS

All roasts are served with crispy roasted potatoes, roasted vegetables, cauliflower cheese, carrots, cabbage, broccoli, roast parsnips, Yorkshire pudding and a rich gravy (GF available)

Roast breast of turkey (GF)

Roast topside of beef (GF)

Roasted duck leg (GF)

________________________________________

MAINS

Baked cod with a white wine velouté and crispy capers
Goat’s cheese and beetroot tortellini with a tomato and mascarpone sauce topped with wild rocket

________________________________________

DESSERTS

Black cherry and chocolate truffles
Sticky toffee pudding with custard or vanilla ice cream (V)
Lemon tart with champagne sorbet (V)
Selection of ice cream or sorbets (GF) (V)

(V) Vegetarian | (VG) Vegan | (VE*) Vegan option available | (N) Contains nuts (GF) Non-gluten containing ingredients | (GF*) Can be made with non-gluten containing ingredients Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day.

***

PRIVATE PARTIES

We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.

GIFT VOUCHERS

The Lytton gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.

Book now Private dining Contact Us

~~~

Feel free to pop in for coffee, cakes or cocktails, available throughout the week in our bar and bistro. The Lytton prides itself on delivering a high standard of presentation, flavour and service. And for a more intimate dining experience, ask about booking our private dining room.