Our all day dining menu, afternoon teas and Sunday roasts are refreshed with seasonal favourites throughout the year. Please see our sample menus below, although you can expect some seasonal variations when you visit. For a more intimate dining experience, ask about booking our private dining room.
Please book in advance to avoid disappointment.
Celebrate the new year with 25% off Sparkling Afternoon Tea. Indulge in a delightful array of sweets and savouries along with a glass of Prosecco with this offer available throughout January 2025.
*Terms & Conditions:
Subject to availability. -- Not to be used in conjunction with any other offer. -- Please specify 'Sparkling Afternoon Tea offer' in the special requests box when booking to claim the offer. -- Offer valid for Afternoon Tea bookings when dining in January 2025 only and cannot be transferred to a later date.
-- Join us in the restaurant this January for our delicious set menu --
Two courses £19.50 | Three courses £25.00
Soup of the day, with sourdough bread (GF*,N,V)
Beetroot carpaccio with goats cheese mousse and candied walnuts (N,V)
Smoked mackerel and mooli salad, served with a horseradish cream (GF)
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Roasted chicken supreme, served with cauliflower gratin, and a lemon and parsley sauce (GF)
Butternut squash tagine, served with preserved lemon couscous, harissa and flaked almonds (N,VE)
Traditional sausage and mash served with a red wine gravy
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Raspberry crème brulee, with a shortbread biscuit (GF*)
Sticky toffee pudding served with vanilla ice cream (GF)
Selection of ice cream and sorbets (GF,N,V,VE*)
Please advise our staff of any allergies or special dietary requirements prior to placing your order.
Available Monday to Saturday
Beetroot Carpaccio with a goats cheese mousse and candied walnuts (N, V) 212k/cal £8.00
Soup of the Day with sourdough bread (GF*, N, V) 376k/cal £6.00
Pressed ham hock terrine with piccalilli and toasted brioche (GF*, N) 295k/cal £8.50
Wild mushroom arancini with Jerusalem artichoke purée (GF*, V) 535k/cal £8.50
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Braised ox cheek with caramelised shallots, glazed carrots, and boulangère potato terrine (GF) 1815k/cal £28.50
Baked seabass gremolata with boulangère potato terrine, leeks, and butter sauce (GF) 1244k/cal £24.00
Beer battered haddock & chips served with peas and tartare sauce
Regular 1182k/cal £16.25
Small 1119k/cal £12.25
Grilled 8oz sirloin steak triple cooked chips, watercress, vine cherry tomato and flat mushroom 733k/cal £24.50
Classic chicken Milanese served with bistro fries, rocket and garlic lemon butter 697k/cal £14.50
Daily specials are also available - please ask your server.
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Wild mushroom and truffle gnocchi served with grated parmesan (V) 212k/cal £15.50
Omelette served with bistro fries and salad (V) | Fillings: ham, cheddar, mushrooms, tomato
Two egg 482k/cal £8.50
Three egg 591k/cal £9.50
Breaded scampi with bistro fries, peas, tartare sauce
Regular 318k/cal £13.50
Small 265k/cal £10.50
Butternut squash tagine served with preserved lemon cous cous, harissa and flaked almonds (N, VE)
Regular 421k/cal £12.50
Small 212k/cal £8.00
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House salad served with French dressing (V) 61k/cal £4.00
Seasonal vegetable (GF, V) 75k/cal £4.00
Triple cooked chips 398k/cal £4.00
Bistro fries 387k/cal £4.00
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Raspberry crème brulee served with a shortbread biscuit (GF*) 212k/cal £6.75
Cranberry Bakewell tart with vanilla custard (N, V) 1197k/cal £8.50
Vanilla panna cotta with honey, plum compôte and cinnamon-spiced palmiers (GF*) 1009k/cal £8.00
Chocolate truffle torte with stewed kumquats and Chantilly cream (V) 592k/cal £7.25
Ice cream and sorbet selection (GF, N, V, VE*) 145k/cal - £2.00 per scoop
Monday to Saturday 12pm - 5pm
Sunday 12pm - 4pm
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Ham and sundried tomato,
smoked salmon and cream cheese,
egg mayonnaise,
cheese and chutney
Two scones, clotted cream and strawberry preserve
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Lemon tart (V)
Cherry and almond frangipane (N)
Banoffee pie
Macaron (N)
Mixed berry Eton mess
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£23.95 per person (GF*/V*/VE*)
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Ham, cheese, strawberry jam
Plain scone and strawberry preserve
Selection of sweet treats
Jelly pot
Brownie
Shortbread
Fresh fruit skewer
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£12.95 per person
(recommended for children up to the age of 10)
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Add a glass of Prosecco to your Afternoon Tea experience
add £5 per glass or £30.00 per bottle
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Fancy an Afternoon Tea with a quintessentially English Gin and tonic?
add £5. Beefeater G&T
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Our Afternoon Teas are inclusive of unlimited tea or coffees
Tea selection by Teapigs
Everyday tea /Earl Grey /Camomile /Lemon & Ginger /Assam /Darjeeling Superfruits /Mao Feng Green Tea /Peppermint /Rhubarb & Ginger /Rooibos & honeybush
Speciality coffees
Americano, latte, flat white, cappuccino, mocha & hot chocolate
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Upgrades and alternatives may be available upon request.
Please make any special requests at the time of booking.
Sundays 12pm-4pm
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Carrot and coriander soup, with homemade bread and butter (V)
Three-way beetroot salad with goat cheese snow, baby watercress and sherry dressing (V) (GF)
Prawn and crayfish cocktail, baby gem and Marie rose sauce
Duck terrine, toffee parsnips, maple glazed cherries, baby salad and sourdough croute
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Roast sirloin of beef, herb roasted potatoes, Yorkshire pudding, horseradish sauce
£3 supplement
Roast chicken supreme, herb roasted potatoes, Yorkshire pudding, bread sauce
Nut roast, Yorkshire pudding (V) (N)
(All served with seasonal vegetables, cauliflower cheese and pan gravy)
Grilled seabass, minted crushed new potatoes, seasonal greens, courgette pesto (N)
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Chocolate & Baileys bread & butter pudding, crème anglaise (V)
Caramelised pear and almond tart, summer berries, Chantilly cream (V)
Selection of ice creams & sorbets (V) (GF)
Selection of British cheese served with chutney and savoury biscuits (V)
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The menu is subject to change without notice. Meals are subject to availability.
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Available 10th February to 16th February 2025
The menu will vary across our restaurants
Finger sandwiches served on white and wholemeal bread:
Ham and sundried tomato
Smoked salmon and cream cheese
Egg mayonnaise
Cheese and chutney
Scones, clotted cream and strawberry preserve
Selection of Afternoon Tea cakes
Unlimited Teapigs Tea and coffee
Glass of Prosecco
______ GF / V / VE options available on request _____
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Roast tomato and basil soup, cheese puff pastry turnover (GF*, V, VE*)
Beetroot carpaccio, crispy goats’ cheese, toasted walnuts (V, N)
Chicken liver parfait, spiced chutney, toasted sourdough, dressed leaves (N)
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Sorbet
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7oz sirloin steak, triple cooked chips, mushroom, vine cherry tomato (GF)
Crispy duck breast, Jerusalem artichoke puree, confit duck croquettes, buttered spinach and blood orange jus (N)
Pan seared Cod fillet, tender stem broccoli, black sesame seeds, sweet potato fondant, egg and carrot velouté (GF)
Puff pastry galette, grilled vegetables, roast figs, goats cheese and pesto cream (V)
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Warm chocolate fondant, pistachio ice cream (GF, N, V)
Raspberry creme brulee, shortbread biscuit (GF*)
Tart au citron, raspberry sorbet (V)
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Two courses plus sorbet £37pp
Three courses plus sorbet £42pp
Whether you are dining as a couple or as part of a group we guarantee you a great dining experience with a selection of flavours that you will love.
(GF) Non-gluten containing ingredients, (GF*) Can be made with non-gluten containing ingredients, (V) Vegetarian, (VG) Vegan, (VE*), Vegan option available, (N) Contains nuts.
Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day. Food is prepared in a traditional kitchen and may contain traces of nuts.
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We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.
Three Church Road gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.
Private dining CONTACT US Book now
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We continue to offer Afternoon Tea to order and collect 7 days a week from 12pm until 4pm.
Please call us to place your telephone order and arrange your collection time. All takeaway bookings require 24hrs in advance and pre-payment. Please notify us of any dietary requirements.
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Feel free to pop in for coffee, cakes or cocktails, available throughout the week in our bar and bistro.
