Available Monday to Saturday from Wednesday 18th September
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STARTERS
Soup of the Day with sourdough bread (GF*, N, V) 488k/cal - £6.00
Waldorf salad stilton, apples, celery, grapes and walnuts (GF, N, V) 726k/cal - £6.95
Smoked mackerel rillette apple and celeriac remoulade and toasted sourdough (GF*, N) 550k/cal - £7.50
Sauteed mushrooms garlic and white wine cream, poached egg and sourdough bread (GF*, V, N) 639k/cal - £8.25
Game & prune terrine Cumberland sauce and toasted sourdough (N) 218k/cal - £7.50
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MAINS
Pork tenderloin fondant potato, black pudding bonbon and apple gel (GF*) 800k/cal - £18.50
Coq au vin roast garlic mash, honey roast carrots (GF) 1030k/cal - £16.50
Pan roasted hake savoy cabbage, potato cake, charred leeks and white wine sauce (GF) 899k/cal - £19.75
Roasted butternut squash & sage risotto sage crisp (GF*, N, V, VE*)
Regular 1155k/cal - £11.00
Small 1093k/cal - £8.50
Beer battered haddock & chips served with peas and tartare sauce
Regular 1155k/cal - £16.25
Small 1093k/cal - £12.25
Grilled 8oz Sirloin Steak triple cooked chips, watercress, vine cherry tomato and flat mushroom 733k/cal - £23.50
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HEALTHY
Pan fried monkfish aubergine, pak choi, pilau rice and coconut & ginger sauce (GF) 460k/cal - £22.00
Moules mariniere white wine, garlic and parsley broth, served with bistro fries
Regular 742k/cal - £18.00
Small 371k/cal - £12.50
Moules provencal rich tomato, garlic, chilli and basil sauce, served with bistro fries
Regular 742k/cal - £18.00
Small 371k/cal - £12.50
Warm autumn salad with sweet potato, butternut squash, quinoa, kale, chicory and honey cider vinaigrette (N, VE)
Regular 470k/cal - £12.50
Small 235k/cal - £8.50
Spaghetti & roasted vegetables tomato, basil and garlic sauce with chilli oil (GF, VE)
Regular 223k/cal - £11.00
Small 112k/cal - £8.25
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SIDES
House salad served with French dressing (V) 61k/cal - £4.00
Seasonal vegetable (GF, V) - £4.00
Triple cooked chips 257k/cal - £4.00
Bistro fries 245k/cal - £4.00
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DESSERTS
Pavlova Chantilly cream, black cherry compote (GF, V) 746k/cal - £7.00
Chocolate bread & butter pudding served with custard (V) 974k/cal - £7.00
Apple tarte tatin with vanilla ice cream (N, V) 351k/cal - £8.50
Saffron-poached pear with vanilla ice cream and granola (GF, V, VE*) 563k/cal - £6.50
Ice cream and sorbet selection (GF, N, V, VE*) 145k/cal - £2.00 per scoop