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Eggs Benedict
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Eggs Benedict

Welcome to our

FOOD BLOG

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Honey and Szechuan Pepper Glaze Duck Breast With Sticky Coconut Rice, Broad Beans, and Stem Ginger
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Honey and Szechuan Pepper Glaze Duck Breast With Sticky Coconut Rice, Broad Beans, and Stem Ginger

RECIPES

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Northcote House
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Northcote House

SEASONAL NEWS AND EVENTS

WELCOME TO OUR 

- FOOD BLOG -

 

Our culinary experts at Audley restaurants are constantly creating new menus, seasonal classics, video cooking demonstrations and even recipes for you to recreate at home.

From recipes to food-related trivia we've got something to keep you busy at home. Subscribe to our emails at the bottom of this page to keep up to date.

Chinese beef stir fry recipe

On Saturday 10th February 2024 millions of people around the world will be celebrating Chinese New Year. 

To help you celebrate our Chefs would like to share a delicious recipe for Chinese Beef Stir Fry.

5th January 2024

Burns Night special menu

Whether you are Scottish or simply a fan of their culinary mastery, come and dine at one of our restaurants and enjoy a selection of Scottish taste treasures. Burns Night, also known as Robert Burns Night or Rabbie Burns Day, is a celebration of the life and poetry of Robert Burns, Scotland's national poet. 

Stress-free Christmas stuffing recipe

Cooking Christmas dinner can be a daunting experience, so we asked one of our head chefs for some tips to help ensure that the day goes smoothly, including our tried and tested home made Christmas stuffing.

8th December 2023

Christmas Fairs

Many villages surrounding our restaurants will be hosting a Christmas Fair this festive season, with a selection of artisan stalls and festive delights. You are welcome to turn up on the day or call beforehand if you plan to book a table for lunch.

View the Christmas Fair dates here.

Family Afternoon Tea with Santa

Enjoy a delicious Festive Afternoon Tea with Father Christmas, at Whittle's at Binswood on the 22nd of December. As a special treat, Father Christmas will be giving out an early Christmas present to each child who attends. Places are limited.

23rd November 2023

A classic Christmas pudding recipe

Enjoy our tried-and-tested version of the humble Christmas pudding.

22nd November 2023

World Vegan Month

We caught up with one of our head chefs to chat about the growing veganism movement.

6th November 2023

Our new festive menus

Our new festive menus are available exclusively from 1st December 2023 until Christmas. Available at every location, our Chefs add their own touch of creative flair.

30th October 2023

Banana bread recipe

A quick and delicious recipe, you can even make two batches and freeze one!

20th October 2023

Pumpkin cheesecake recipe

Our Head Chef at our Ilkley restaurant in Yorkshire has shared his Halloween-inspired dessert recipe for a delicious Pumpkin Cheesecake. Why not try it yourself and turn your leftover pumpkin insides into a delicious dessert!

18th October 2023