Pan fried plaice fillet with spring vegetable nage
Pan fried plaice fillet with spring vegetable nage


Pan fried plaice fillet with spring vegetable nage
Fine dining
Fine dining


Fine dining

Our all day dining menu and afternoon teas are be available Monday to Saturday, with our hearty selection of roast dinners available on a Sunday. 

Please see our sample menus below, although you can expect some seasonal variations when you visit.

Book a table

Free-flowing Brunch Menu


with free-flowing drinks for 90 minutes

Choose from: free-flowing Prosecco, free-flowing G&T, free-flowing Red Snapper, free-flowing mocktails, free-flowing larger or ale (one option per person). Taxi’s available door to door (chargeable).

16th & 30th March 2024, 11:30 - 14:30

Eggs Benedict
Bottomless Brunch


Eggs Benedict:
roasted ham, toasted English muffin, poached eggs, hollandaise

Eggs Royale:
smoked salmon, toasted English muffin, poached eggs, hollandaise

Eggs Florentine:
wilted spinach, toasted English muffin, poached eggs, hollandaise (V)

Scrambled eggs,
smoked salmon, toasted sourdough (GF*)

Kempton's Club Sandwich:
egg, chicken, bacon, mayonnaise, crisps  
Add Bistro fries 

Minute steak,
chips, tomato, watercress salad (GF)

Breaded scampi,
bistro fries and garden peas

Toasted cheese sandwich,
bistro fries (V)


Apple Crumble, vanilla ice cream (V)

Fresh fruit salad, sorbet (GF, VE)


£35 per person


All Day Dining - Spring Menu

Smoked salmon tartare with capers, crème fraiche and sourdough
Pan fried plaice fillet with spring vegetable nage
Pineapple carpaccio mango salsa and passion fruit sorbet

Monday to Saturday



Grilled asparagus & poached egg served with hollandaise sauce (GF, V) 343kcal  £8.75

Smoked ham hock & cheddar arancini with red wine reduction 287kcal  £8.00

Smoked salmon tartare with capers, crème fraiche and sourdough (GF*, N) 245kcal  £8.75

Soup of the day with sourdough bread (GF*, V, N)  £6.50



Beer battered haddock & chips served with peas and tartare sauce
 Regular 1144kcal  £19.50
Small 1082kcal  £15.75

Pan fried calves liver & bacon mashed potato and onion gravy 921kcal  £17.95

Sirloin steak 8oz roasted mushroom and tomato, triple cooked chips and a herb garlic butter (GF) 949kcal  £28.50

King prawn & chorizo rigatoni served in a rich tomato, chilli and garlic sauce (GF*) 708kcal  £17.50

Chicken Milanese with bistro fries, rocket salad and a lemon butter sauce 690kcal  £15.75

Braised lamb shank with mashed potato, garden peas and a red wine gravy 988kcal  £23.20



Classic Caesar Salad with garlic croutons, pancetta, anchovies and a soft boiled egg (GF*)  
Regular 394kcal  £11.50
Small 279kcal  £9.00

add chicken (GF*)
Regular 710kcal  £16.50
Small 486kcal  £13.50

Butternut squash tagine served with preserved lemon cous cous, harissa and flaked almonds (VE, N) 438kcal  £15.50

Pan fried plaice fillet with spring vegetable nage (GF*) 276kcal  £17.75

Vegan linguine al limone lemon and parsley with a pea salad (GF*, V, VE) 686kcal  £12.50



House salad served with French dressing (V) 61kcal  £5.00

Seasonal vegetables (GF, V)  £5.00

Triple cooked chips 257kcal  £5.00

Bistro fries 254kcal  £5.00



Ice cream and sorbet selection (V, N) (per scoop)  £2.00

Gluten free sticky toffee pudding butterscotch sauce and vanilla ice cream (GF, V, N) 758kcal  £7.50

Passion fruit & white chocolate crème Brule shortbread biscuit (GF*, V) 590kcal  £7.50

Pineapple carpaccio mango salsa and passion fruit sorbet (GF, V, VE*, N) 203kcal  £7.00

Rhubarb Bakewell tart served with custard (V, N) 601kcal  £7.25

Afternoon Tea Menu

Available Monday to Saturday



Ham, lettuce & mustard mayonnaise
Mature Cheddar & chutney
Classic cucumber and mint
Free range egg & mayonnaise



Plain & fruit scones, Cornish clotted cream & strawberry preserve



Fruit frangipane (N)
Macaron (N) (GF)
Passionfruit and raspberry slice
Seasonal fruit trifle

Sunday Lunch - SAMPLE MENU



Soup of the day (V)
side of bread roll & butter

Classic smoked salmon (GF)
Shallot, capers, cornichon, brioche toast and soft-boiled egg

Ham hock terrine
Celeriac remoulade, mustard toast

Warm butternut gateau (VE, GF)
Stilton crumb, pomegranate, orange gel & semi dried tomato



28-day aged roast sirloin of beef
 Roast potatoes, Yorkshire pudding & red wine jus

Roast of the day
Roast potatoes, Yorkshire pudding & red wine jus

Grilled sea bass
Creamed potato & red pepper  

Beetroot wellington, roast
Roast potatoes

All roasts served with cauliflower gratin, green beans & shallots, honey glazed root vegetables (V)



Tropical Eton mess (GF)
Fresh fruit compote, orange gel, passion fruit cream

Warm chocolate nut brownie (GF)
vanilla ice cream

Autumn vanilla cheesecake £9.00
Poached autumn fruit

Rhubarb & ginger tart (VE, GF) £9.50

Selection of cheese (V)
Crackers, fig chutney, celery & grapes


Two courses - £32.00 per person

Three courses - £38.00 per person


Fish Friday - SAMPLE MENU




Prawn bisque (GF) £9.00

Coconut crumbed prawns with Tam teng (GF) £10.00
 Pickled cucumber & sweet chilli sauce

Steamed mussels (GF) £10.00 /16.00
 White wine & garlic cream served with French fries



Grilled seabass (GF) £19.00
Creamed potato, red pepper relish & balsamic glaze

Half beer battered fish & chips £13.50
Triple cooked chips, minted crushed peas, tartare sauce, lemon

Spaghetti alle vongole (GF) £17.50
Clams cooked rich tomato sauce tossed in spaghetti

Kempton's fish pie (GF) £16.00



Cardamon & orange carrot (VE, GF) £4.50
 Haricot vert & shallots (VE, GF) £4.50
Saute wild mushroom (VE, GF) £4.50
Triple cooked chips (VE, GF) £4.50
French fries (VE, GF) £4.50
Mixed leaf salad (VE, GF) £4.50


Add some Fizz to your meal with a glass of Prosecco for £8.45 or a bottle for £32.00

(GF) Non-gluten containing ingredients, (GF*) Can be made with non-gluten containing ingredients, (V) Vegetarian, (VG) Vegan, (VE*), Vegan option available, (N) Contains nuts. 

Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day. Food is prepared in a traditional kitchen and may contain traces of nuts.




We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.


Kempton's gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.

Private dining Contact Us Book now


Each dish is meticulously prepared and presented and our menus will be refreshed with seasonal favourites throughout the year.

We look forward to welcoming you to Kempton's at Sunningdale Park.

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