Our all day dining menu and afternoon teas are be available Monday to Saturday, with our hearty selection of roast dinners available on a Sunday.
Please see our sample menus below, although you can expect some seasonal variations when you visit.
Available Monday to Saturday from Wednesday 18th September
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Soup of the Day with sourdough bread (GF*, N, V) 488k/cal - £6.50
Waldorf salad stilton, apples, celery, grapes and walnuts (GF, N, V) 726k/cal - £7.50
Smoked mackerel rillette apple and celeriac remoulade and toasted sourdough (GF*, N) 550k/cal - £8.25
Sauteed mushrooms garlic and white wine cream, poached egg and sourdough bread (GF*, V, N) 639k/cal - £8.50
Game & prune terrine Cumberland sauce and toasted sourdough (N) 218k/cal - £8.25
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Pork tenderloin fondant potato, black pudding bonbon and apple gel (GF*) 800k/cal - £19.50
Coq au vin roast garlic mash, honey roast carrots (GF) 1030k/cal - £18.00
Pan roasted hake savoy cabbage, potato cake, charred leeks and white wine sauce (GF) 899k/cal - £22.00
Roasted butternut squash & sage risotto sage crisp (GF*, N, V, VE*)
Regular 1155k/cal - £12.50
Small 1093k/cal - £9.25
Beer battered haddock & chips served with peas and tartare sauce
Regular 1155k/cal - £17.25
Small 1093k/cal - £12.75
Grilled 8oz Sirloin Steak triple cooked chips, watercress, vine cherry tomato and flat mushroom 733k/cal - £27.00
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Pan fried monkfish aubergine, pak choi, pilau rice and coconut & ginger sauce (GF) 460k/cal - £22.50
Moules mariniere white wine, garlic and parsley broth, served with bistro fries
Regular 742k/cal - £19.00
Small 371k/cal - £13.00
Moules provencal rich tomato, garlic, chilli and basil sauce, served with bistro fries
Regular 742k/cal - £19.00
Small 371k/cal - £13.00
Warm autumn salad with sweet potato, butternut squash, quinoa, kale, chicory and honey cider vinaigrette (N, VE)
Regular 470k/cal - £14.00
Small 235k/cal - £9.25
Spaghetti & roasted vegetables tomato, basil and garlic sauce with chilli oil (GF, VE)
Regular 223k/cal - £12.50
Small 112k/cal - £9.00
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House salad served with French dressing (V) 61k/cal - £4.50
Seasonal vegetable (GF, V) - £4.50
Triple cooked chips 257k/cal - £4.50
Bistro fries 245k/cal - £4.50
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Pavlova Chantilly cream, black cherry compote (GF, V) 746k/cal - £7.50
Chocolate bread & butter pudding served with custard (V) 974k/cal - £8.00
Apple tarte tatin with vanilla ice cream (N, V) 351k/cal - £8.75
Saffron-poached pear with vanilla ice cream and granola (GF, V, VE*) 563k/cal - £7.50
Ice cream and sorbet selection (GF, N, V, VE*) 145k/cal - £2.00 per scoop
Available Monday to Saturday
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Ham, lettuce & mustard mayonnaise
Mature Cheddar & chutney
Classic cucumber and mint
Free range egg & mayonnaise
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Plain & fruit scones, Cornish clotted cream & strawberry preserve
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Fruit frangipane (N)
Macaron (N) (GF)
Passionfruit and raspberry slice
Seasonal fruit trifle
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Soup of the day (V)
side of bread roll & butter
Classic smoked salmon (GF)
Shallot, capers, cornichon, brioche toast and soft-boiled egg
Ham hock terrine
Celeriac remoulade, mustard toast
Warm butternut gateau (VE, GF)
Stilton crumb, pomegranate, orange gel & semi dried tomato
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28-day aged roast sirloin of beef
Roast potatoes, Yorkshire pudding & red wine jus
Roast of the day
Roast potatoes, Yorkshire pudding & red wine jus
Grilled sea bass
Creamed potato & red pepper
Beetroot wellington, roast
Roast potatoes
All roasts served with cauliflower gratin, green beans & shallots, honey glazed root vegetables (V)
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Tropical Eton mess (GF)
Fresh fruit compote, orange gel, passion fruit cream
Warm chocolate nut brownie (GF)
vanilla ice cream
Autumn vanilla cheesecake £9.00
Poached autumn fruit
Rhubarb & ginger tart (VE, GF) £9.50
Selection of cheese (V)
Crackers, fig chutney, celery & grapes
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Two courses - £32.00 per person
Three courses - £38.00 per person
Offer available from 30th September to 21st October 2024
Soup of the day
Game & prune terrine
Waldorf salad
Coq au vin
Moules mariniere (250g)
Warm autumn salad
Pavlova
Chocolate bread & butter pudding
3 scoops of ice-cream and sorbet
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Two courses - 19.50pp / Three courses - £24.50pp
(GF) Non-gluten containing ingredients, (GF*) Can be made with non-gluten containing ingredients, (V) Vegetarian, (VG) Vegan, (VE*), Vegan option available, (N) Contains nuts.
Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day. Food is prepared in a traditional kitchen and may contain traces of nuts.
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We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.
Kempton's gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.
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Each dish is meticulously prepared and presented and our menus will be refreshed with seasonal favourites throughout the year.
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